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Kabab is characterized by the Euphrates from the other company for the desired flavor especially for Iraqi consumers and its price competitive as they appear flavor of lamb with onions and a pinch of salt. Added to the kebab a few plant proteins to increase the amount of protein in each meal and Ttovrfait good energy and the weight of 40 grams per piece. Available in all health conditions of its production for human consumption and maintains its shape after the barbecue and the loss is reasonable..